Crop Planting & Soil Preparation
The soil is the foundation of farming. Just as a strong house needs a solid base, healthy crops need healthy soil. Many times, farmers face low yields not because of bad seeds or water shortage, but because the soil wasn't prepared properly.
Soil preparation is all about making the land loose, fertile, and ready to welcome seeds or saplings.
Here's why soil preparation is crucial:
Done with a plough, hoe, or tractor.
👉 For small farmers or gardens: Even a spade or hand hoe can be used to dig and turn soil.
After ploughing, the soil becomes uneven.
Before sowing, mix compost, cow dung, or green manure into the soil.
👉 If manure is fresh, leave it in the soil for 10–15 days before sowing to avoid root burn.
Soil should be slightly moist, not too dry or muddy.
Squeeze-test: Take soil in your hand, squeeze it.
Remove weeds, stones, and big clods (hard lumps).
This ensures seeds sprout easily and aren't blocked.
Depending on crop and season, soil is shaped into beds:
Here's why proper preparation matters:
Try this simple activity: